2 X Award winner @ The Cajun Hot Sauce Festival 2013 & 2014
Our most creative venture has evolved from chipotle peppers and balsamic vinegar to become a meat lover’s favorite. Onions, garlic, molasses and some secret spice make this a winner! Goes with any meat or vegetarian dish. Can you say Barbeque!
A special blend of mangoes, peppers, orange juice, garlic & ginger give this a Caribbean flavour that will take you there… great with chicken, fish or vegetarian dishes. A happy ending to any meal!!
Award winner @ Cajun Hot Sauce Festival 2014
Our original, kicked up a notch! Double the spice makes for a full bodied pepper sauce… for the naughty person in all of us! Goes with any meat or vegetarian dish.
With our hottest version of sauce, we created what our Toad was looking for with habanero peppers, onions and garlic. A tasty heat you won’t forget! Goes with any meat or vegetarian dish.
Placed @ The Cajun Hot Sauce Festival 2013
A healthier sauce full of flavour with mild heat… great for the peeps looking for a little heat!